Cashew Nut Vacuum Frying Machine frying Cashew nut in vacuum environment and low temperature, used processing cashew nut snack in cashew kernel process plant.
Depend on products have technology to processing to increase moiture or decreases moiture …
The cashew nut Vacuum frying machine is automactic from feeder to frying and remving oil by centrifugal.
Natural colors: easier to maintain natural color of food.
Lower temperature: oil temperature is easier to adjust because of the decrease of the boiling point.
Texture of food: Bring a crispy taste because of the rapid evaporation of water.
Nutrition: Retain high nutrient levels in low temperature and short time.
Quality: No matter how much sugar or starch of the ingredients have(potatoes etc.). They can be dried very well without scorching it.
Efficiency: lower cost compared to freeze drying.
Wide application: It can be widely used with different kinds of crops, so new product development would be more easier and faster.
Safety: There are no bacteria in dried food so it can be transported in room temperature.
Whole machine made by SS304, ensure standard for food, is struture durable, easy install and maintenace, equiped electric control by PLC, electrical components achived EU standard.
Cashew nut Vacuum frying machine is designed and manufacture specially for cashew nut by MEKONG TECH, use more in cashew processing factory in cashew kernel processing plant to produce whole kind cashew snack as roasted cashew kernel, powder cashew kernel, dried cashew kernel mixing with flavour as chili, masala, pepper salt …, The vacuum frying machine can run independ or links with flavour mixing machine, Automatic cashew nut packing machine, metal detector into one cashew nut vacuum frying system.
Input Capacity (kg/bacth)
2,5 x 1.2 x 1.8
3,5 x 1.2 x 1.8
4,0 x 1.5 x 1.8